Author: Beth
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How Do I Even Get Started Baking?
I have had so many people ask me how I got started baking. They will ask, “How do you even know how to do that?” Or they’ll say, “I would love to do that but I wouldn’t even know where to start.” I certainly didn’t get it from my mama (no offense!) and most of… Read more
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Surviving Vs. Thriving
Hi! I am so glad you’re here! Welcome to the garden! Today we’re planting soul seeds. Since my husband is back, I can tell you… he just had a little over a two week work trip. I did not have a post last week because I was truthfully exhausted. I had a lot on my… Read more
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Four Ingredient Breakfast Biscuits
Hey hey! Welcome to the garden! Today we’re throwing together some biscuits. When I first discovered these biscuits, they were marketed to me as two ingredient biscuits. A dream right! Well, you have to have the specific flour the recipe calls for which means buying an extra bag of something or risk running out when… Read more
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Easy is All About Perspective…
Hi! I’m so glad you’re here! Welcome to the garden! If you’ve read the Intro, you know I’ve wanted to do this for years (this being the blog). I’ve been reading, researching and watching videos throughout the years to make sure I have a grasp of what I’m getting into and hopefully make the start… Read more
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Make Pancakes With Us…
Hi! So glad you’re here today! Pancakes are a breakfast staple for us. When asked, my little love nine times out of ten says pancakes, mostly because she loves the process, but also because they’re AMAZING! We have recently started our home milling adventure so I have been adjusting my recipes. I started making these… Read more
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The Intro…
Hi! My name is Beth and I’m so glad you’re here… WELCOME!I have been dreaming/thinking of starting this blog for about four years now. One of mymany hang-ups has been my niche—when you start a blog you are “supposed” to pick aspecific niche and do only that. That’s been hard for me because there are… Read more